Today was a joyous day. James, my farming friend in Malaysia brought me my first crop of Bloomsdale Spinach. A superb variety of heirloom spinach that has a gloriously crinkle like texture and progresses in hue from the most vibrant green to the softest pastel. I will be featuring it in our Spinach Salad with beautiful pink lady apples and manchego cheese. On another note, the tomatoes that I have been longing for have finally begun to fruit, making way for a mid-january harvest and a bounty of beautiful rainbow colored gems. You will also be happy to know that we are working with some local grocers to supply our over stock of vegetables for you to buy and enjoy at home.
If any of you out there would like me to discuss a particular topic or answer any questions you may have, please feel free to chime in. This blog is all about touching on subjects that are of interest in the world of food, restaurants and general revelry. Till next time....
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About Me
- ChefTJM
- Thank you for your interest. I would like to welcome you to my blog. I am so grateful to be able to share with you my thoughts, inspirations and daily commentary. Many of you will recognize me from my time at WineGarage and now I am moving on to new and exciting projects here in Singapore. As always, please feel free to contact me, I would love to here your comments, questions and queries. Hopefully the second time around on this blog I will be able to write more frequently. All the best. Cheers!