9.10.07

Tomatoes are Here!!!!!

I can't tell you how excited I am to finally have our first major crop of tomatoes from our farm in the highlands of Malaysia. We are currently featuring 5 different tomatoes, all unique in taste, texture and color. They are explosive and easily some of the best tomatoes I have ever had. We are using them to make a vibrant gazpacho laced with lime juice and avocado and a salad featuring all 5 types with beautiful buffalo milk mozzarella from Italy. There is also a beautiful risotto made with the tomato water and flecks of the rainbow hued flesh. A rustic pasta is made from our hosemade fennel Sausage and fresh tomato sauce, offset by little fava beans and gran padano cheese. T

In only a few days since we have had the tomatoes there has been an overwhelming response. Many have never before seen tomatoes of a different color or can imagine one that is almost a kg in size. Come down, have a taste and decide for yourself. Trust me it's worth it.

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